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Parkinson's Disease - The New Nutritional Handbook
ISBN: 09526056 1 9
This publication has been replaced in 2009
"I believe that this publication is of notable scientific interest and its application extremely valuable for patients suffering from the effects of Parkinson's Disease. We consider it to be of major importance to all patients and carers, neurologists, doctors, nutritionists and healthcare professionals who are committed to improve and relieve the symptoms of this disease".
Professor Aroldo Rossi
"I consider this book to be far the most valuable I have found. I have found no comparable source of information on the market".
Mr A.F. (Parkinson's Disease patient),
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